Special guest T.C. Turner of Red Beard Butcher joins the pod to talk to the guys about knives and how he got into the butcher game. Listen as he teaches the guys about the different types of steel, the best way to sharpen a knife, and how he has an everyman face.
Follow T.C. Turn of Red Beard Butcher on Instagram.
Follow Foodiot on Facebook, Instagram, and Twitter for the latest episodes, news, and more.
Sponsors
Foodiot is proud to be sponsored by Hey Grill Hey and the Hey Grill Hey app.
Credits
Hosts: Todd Bulloch, Lloyd Grimm, Denny Munson
Music Credit: Shiny Heads Productions
Podcast: Play in new window | Download (Duration: 1:17:59 — 107.1MB)
Subscribe: Apple Podcasts | Spotify | Amazon Music | Android | Pandora | iHeartRadio | Email | RSS